Sandwich mix: albacore tuna, peppers, corn, kidney beans

De jolis morceaux de poivrons, des haricots entiers, mais aussi du cumin et des épices : les notes de cette recette très colorée sont tendrement pimentées.

Etalée sur du pain, cette préparation pour sandwich aux associations de saveurs originales vous offre un repas complet et diététique.

Ingrédients :

Thon blanc Germon (40,2%), eau, poivrons rouges (10%), huile d’olive vierge extra, maïs (7%), oignons, haricots rouges (4%), jaune d’œuf, fécule de manioc, extrait de thon (poisson et produits à base de poissons), épices, plantes aromatiques, extrait de levure, sucre, sel.

Producer :

La belle-iloise cannery

Region :

Morbihan, Brittany, France

Victim of its own success

Description

BrandConserverie La belle-iloise

OriginBrittany, France

Average nutritional values	Per 100g
Energy	/	kcal / kJ
Fat		g
Of which saturated fatty acids		g
Carbohydrates		g
Of which sugars		g
Dietary fiber		g
Proteins		g
Salt		g

Customers who bought this product also purchased

Mini-Canelés de Bordeaux à La Vieille Prune

Mini-Canelés de Bordeaux with "La Vieille Prune

Canelé de Bordeaux is a small cake from Bordeaux, soft and tender, flavored with rum and vanilla, in the shape of a fluted cylinder, baked in a mold originally...

In stock

see details

Champagne Brut Réserve Bottle 75cl 12.0 %

A miracle of the earth, perfected by the genius of mankind, Champagne is par excellence the festive wine whose finesse, elegance and flavor are universally recognized and...

To accompany: Aperitif; Dessert

In stock

see details

Lobster bisque 2 plates

A touch of cognac, a hint of curry... and the unique flavor of lobster.

It took two years of research to perfect this recipe with its subtle aromas and...

In stock

see details

Zanzibar white tuna flakes (spices and prunes)

Flavors with pronounced notes of prunes and other ripe fruits are reminiscent of tagines.

"When we came up with this recipe, we got carried away...

In stock

see details

Cooked sardines to be eaten hot à la Nantaise

To be enjoyed hot, this recipe is a tribute to the Nantes region.

It combines sardines with the early vegetables - tomatoes, onions, garlic, parsley - so abundant in the...

In stock

see details

Mecker Raspberry Nectar

The raspberry is an undergrowth plant that does not tolerate excessive heat, wind or lack of humidity. Its ideal production terroir lies between 500 and 800...

In stock