Set of 8 Marc de Champagne corks

Spécialité régionale créée en 1951, le Bouchon au marc de Champagne, est un chocolat noir creux (100% pur beurre de cacao), en forme de bouchon de champagne, fourré au marc de champagne.

Victim of its own success

Description

MarqueChocogil Chocolatier

OriginChampagne, France

Ingredients

sucre, pâtes de cacao, marc de Champagne (14%), beurre de cacao, glucose de blé. émulsifiant : lécithine de soja, arôme natuel de vanille.

AllergènesSoja

Average nutritional values	Per 100g
Energy	110.3 / 462.0	kcal / kJ
Fat	23.2	g
Of which saturated fatty acids	13.9	g
Carbohydrates	48.6	g
Of which sugars	45.8	g
Dietary fiber		g
Proteins	4.1	g
Salt	0.0	g

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