Extra virgin olive oil with porcini mushrooms
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Extra virgin olive oil with porcini mushrooms

Extra-virgin olive oil with porcini mushrooms is perfect for marinating kebabs and other barbecued dishes.

Cette huile aromatisée s'apprécie aussi avec des oeufs brouillés, sur des pommes de terre écrasées, sur des haricots verts poêlés...

In stock

10,90 25.0cl, i.e. €43.60/l

Description

BrandBrin de Terroirs
OriginProvence, Côte d'Azur, France
Ingredients

huile d'olive vierge extra (origine UE), cèpes 1.17%, mélange forestier, arôme cèpe

Average nutritional valuesPer 100g
Energy868.4 / 3 636.0kcal / kJ
Fat97.7g
Of which saturated fatty acids13.1g
Carbohydrates0.7g
Of which sugars0.0g
Dietary fiberg
Proteins0.7g
Salt0.0g

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