Emietté de thon à la Marie-Galante (coco, poivrons, citron vert et colombo)

Une préparation confite et savoureuse aux parfums exotiques.

Dans cette recette des îles, les morceaux de thon sont mélangés au subtil mariage de coco, poivrons, citron vert et épices Colombo.

À consommer en apéritif ou en accompagnement d'une salade.

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Description

Millésime

BrandConserverie La belle-iloise

OriginBrittany, France

IngrédientsThon blanc germon (47,1 %), eau, huile d’olive vierge extra, oignons frits, poivrons rouges (5,3%), jus et zestes de citron vert (3,6% (sulfites), raisins secs, vinaigre d’alcool, plantes aromatiques, noix de coco (1,2% (méta bisulfite)), épices (lactose), sel, fécule de pomme de terre.

AllergènesLaitPoisson

Average nutritional values	Per 100g
Energy	289.2 / 1 211.0	kcal / kJ
Fat	23.3	g
Of which saturated fatty acids	4.3	g
Carbohydrates	2.2	g
Of which sugars	1.5	g
Dietary fiber		g
Proteins	17.8	g
Salt	0.7	g

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