Whole duck foie gras 2 people

Genuine Montélimar nougat with lavender honey. Handcrafted.

Taste this rillette, which perfectly combines the delicacy of chicken with the creaminess of goose fat. A treat for the taste buds!

Venison is a large game animal with firm, lean meat. Considered the meat of kings, this venison terrine will delight you.

A miracle of the earth, perfected by the genius of mankind, Champagne is par excellence the festive wine whose finesse, elegance and flavor are universally recognized and...

To accompany: Aperitif

A creamy recipe to toast as an aperitif, mix with fresh pasta or spread on grilled meat (like a beurre maître d'hôtel).

Roquefort delight...

Fine trout rillettes in an elegant Weck jar, to enjoy as a starter or aperitif on a slice of bread.

Ingredients

Trout (35%), smoked salmon,...